Thanksgiving day in Korea was super strange, I had to work, and it was just a regular day nothing too special really. In fact for dinner I ate waffles, self proclaimed gourmet 3 cheese eggs and bacon, it was tasty but not for Thanksgiving.
Please can someone tell me why people from home really think Koreans celebrate Thanksgiving, Korean Americans maybe, but Koreans born in Korea who have NEVER been to America, yeah NO THANKSGIVING! I had to tell mad people "Yes, I have to work its an American holiday", Koreans could careless about the pilgrims first meal with the Indians on November 26, 1621! My mom called me at 1:30am "HAPPY THANKSGIVING" all I could do is laugh, because when she called me it was Thanksgiving in America but Thanksgiving day was already over in Korea.
The team decided to cook on Saturday following Thanksgiving at a friends house because there was an oven there. Most Korean apartments do not have an oven so it would make it rather problematic to cook at one of our places. We had a friend who is in the military go to the grocery store on base, to get the essentials for a true Thanksgiving feast. With a list in hand he went to the store and got "everything on the list" and a feast is exactly what we had. We had Turkey (we named him Herb), curry chicken, greens, green beans, corn, mac n cheese, stuffing, mashed potatoes, yams, rolls, corn beard, brownies and cakes. Everything turned out SO good, I really forgot I was in Korea because we do not have access to this kind of food on a regular basis. It was a good time with great people and great food.
Still Seoul Searching...
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